For the bites:

·         2 cups old-fashioned oats

·         ¼ cup ground flax seed

·         1 serving of vanilla protein powder

·         1 tsp cinnamon

·         ¼ tsp nutmeg

·         ½ cup nut butter (the drippy kind)

·         ½ cup dried dates (seedless)

·         ¼ - ½ cup nut milk

·         1 tsp vanilla extract

·         ¼ cup chocolate chips

INSTRUCTIONS

1.      Line a cookie sheet with parchment paper.

2.       In a food processor, pulse dates until it turns into a paste

3.       In a medium bowl, stir together oats, cinnamon, nutmeg, ground flax seed. Add nut butter, date paste, chocolate chips and vanilla and stir until combined.

4.       Wet hands and form dough into about 18 balls. Place on cookie sheet. Store in fridge for up to 6 days.